6+
Years of
Taste
Taste
Our Story
Rooted in Arabian Tradition
Mandi House was born from a simple desire โ to bring the soul-warming flavours of authentic Yemeni and Arabian cuisine to your table. Our founders travelled across the Gulf, learning the art of slow-cooking Mandi in underground clay pits, perfecting the blend of aromatic spices that define every dish we serve.
Today, every plate leaving our kitchen is a testament to those roots. Fresh herbs, hand-ground spice blends, and meats cooked low and slow โ nothing is rushed, because great food never is.
50+
Menu Items
1200+
Happy Guests / Month
4.8โ
Avg. Rating
